West Coast Eats: Give a Man a Fish (Taco)
DATE: Summer 2015
LOCATION: Don Bravo
La Jolla, CA 92037
Give a (wo)man a fish taco, she'll or he'll eat for a day in La Jolla. Hands down, the #1 food staple I
was most looking forward to eating in SoCal were tacos. Especially (fried) fish
tacos. On our last day in San Diego, we spent a beautiful, sunny day at La
Jolla Cove. As we left this beautiful blue slice of paradise, we needed to grab
something to eat before we hit the road for our next stop on our West Coast
road trip. A little research showed us that Don Bravo was voted to have one of
the best fish tacos in San Diego.
Don Bravo is a small, shack-like restaurant with a few tables on
the inside, and a bar stand outside with a distant water view. Surprised how
extensive their menu really was, it was almost overwhelming deciding on what to
get; from their tacos, enchiladas, burritos, tostadas, tortas, and more!
Sticking with simplicity, I ordered 3 fried fish tacos and 1 pork adobada taco.
There was a bar for extra fixins of lettuce, onions, peppers, cilantro, various
salsas and hot sauces. The pork taco was decent, but I was definitely happier
with the fish tacos. The fillings and toppings were mediocre at best and quite
inferior to the fresh, excellent quality of the beer battered fish. My taste
buds were very pleased by the stand out fish, but disappointed by the boring
fillings.
Just like how the restaurant itself looks, Don Bravo's food is
just simple, no fuss but good. Not worth it to drive out there with a mission
solely to eat at Don Bravo, as I'm sure San Diego is filled with many other delicious
fish tacos stands closer to the beach areas. However, if it is on your way, the
fried fish is the way to go.
Bottom Line: Nothing more, nothing less. Fresh and great quality fried fish (tacos). The fish itself won't disappoint but the fillings might. Extensive menu selection and prices are also great, so it's worth a stop if you happen to be in the area. Just a good, quick cheap eat.
Happy Noshing, Jeanne
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